Pista, or pistachio nut, is the edible seed of the Pistacia vera tree. It is native to the Middle East and Central Asia and is prized for its sweet, nutty flavor and nutritional richness — high in protein, fiber, healthy fats, antioxidants, and vitamins like B6 and E.
Pista, or pistachio nut, is the edible seed of the Pistacia vera tree. It is native to the Middle East and Central Asia and is prized for its sweet, nutty flavor and nutritional richness — high in protein, fiber, healthy fats, antioxidants, and vitamins like B6 and E.
